Easy Dreamy Homemade Vanilla Tea Cake Recipe

Maybe you are very beginner or are baking cake for Nth time, you need to try this vanilla tea cake at least once because it is going to fill your tummy again and again after the first try. This Tea cake would be your quick easy soft juicy cake, that makes all of your family members and guests Wow at you… 

You should have come across a lot of baking recipe videos or blog posts, that look like piece of cake but the process of making that cake makes your job tougher. But this tea cake process is so simple easy and very quick than usual ones.

Super excited, Right? Yeah... Stay the same will reveal a secret at the end.

Are you ready to bake a cake with tea???

Here's a quick and easy no-failure recipe for vanilla tea cake.

Ingredients

• 1 cup + 5 Tsp ( All purpose Flour)
• 2 TSP corn flour
• 1/2 cup curd
• 1/2 cup oil
• 3/4 cup sugar
• 1.5 Tsp rose vanilla tea
• 1 Tsp baking powder
• 1/2 Tsp baking soda
• 1 Tsp vanilla essence
• 1/2 cup oil
• 1 Tsp rose water or essence
• 1/2 Tsp salt
• 1 cup chilled whipped cream
• 1/4 cup simple rose petals sugar syrup
• 1/4 cup melted white chocolate
• 2 Tsp colourful sprinkles
• 2 Tsp fresh rose petals

Procedure

1. Combine tea, milk, and sugar in a saucepan. Heat the mixture for a while, then strain it. Set this mixture aside.
   
2. In a separate bowl, add the prepared mixture, oil, curd, and rose essence. Mix these ingredients thoroughly.
   
3. Add flour, corn flour, baking soda, baking powder, and salt to the same bowl. Gently fold these ingredients into the batter until well combined.
   
4. Grease baking bowls and pour the batter into them. Bake in a preheated oven at 180°C for 35 minutes.
   
5. Once the cake is baked, cover it with napkins and allow it to cool to room temperature.
   
6. Slice the cakes horizontally.
   
7. Place one slice in a tin, apply some rose petal sugar syrup, and then spread whipped cream over it. Repeat this process with the second slice of cake.
   
8. Pour melted white chocolate over the assembled cake and garnish it with fresh rose petals and sprinkles.
   
9. Refrigerate the cake until ready to serve.

Watch and Learn

Looking for a helpful guide to create a delightful Rose Vanilla  Tea Cake Recipe?  Look no further than this video tutorial that will walk you through each step of the process.

 

 

The Bottom Line

You must have reached your kitchen and started the prep right now, aren’t you?

Ok, Let me reveal the secret, this yummiest recipe was made by the veggie vogue, an Instagram influencer. She participated in Teaniru Teas India’s recipe competition and delivered something creative and tasty.

Make sure you are going to be a great foodie by making this Vanilla tea cake or you're going to be the creator with teaniru chai teas.